Дополнение к главе 3

We use cookies. Read the Privacy and Cookie Policy

Дополнение к главе 3

1. www.dep.iarc.fr/globocan/database.pdf

2. WHO International Agency for Research on Cancer (IARC), IARC Cancer Epidemiology Database. GLOBOCAN 2000. Cancer incidence, mortality and prevalence worldwide. Ferlay, J., Bray, F., Piesci, P. and Parkin, D.M. (editors), www.dep.iarc. fr/globocan/ database.pdf

3. American Cancer Society. Modelled data: cancer facts and figures, 2006.

4. www.cancerresearchuk.org

5. www.cancerresearchuk.org

6. www.cancerresearchuk.org

7. Pike M.C., Kolonel, L.N., Henderson, B.E., Wilkens, L.R., Hankin J.H., Feigelson, H.S., Wan, P.C., Stram, D.O. and Nomura, A.M., 2002. Breast cancer in a multiethnic cohort in Hawaii and Los Angeles: risk factor-adjusted incidence in Japanese equals and in Hawaiians exceeds that in whites. Cancer Epidemiol Biomarkers Prev, 11 (9), 795–800.

8. www.hawaii.edu/crch/ProfileKolonel.htm

9. www.yoursurgery.com/ProcedureDetails.cfm?BR=3&Proc=36

10. American Cancer Society. Modelled data: cancer facts and figures, 2006.

11. Worldwide Cancer Mortality Statistics, ASR(w) for Annual Mortality per 100 000 by sex and age group, http://www.depd. iarc.fr/who/menu.htm

12. Yancik, R. and Ries, L.A., 1994. Cancer in older persons. Magnitude of the problem: how do we apply what we know? Cancer, 74 (7 Suppl), 1995–2003.

13. Silliman, R.A. and Baeke, P., 1998. Breast cancer in the older woman. In: Balducci, L., Ersher, WB. and Lyman, G.H. Comprehensive geriatric oncology. Amsterdam: Harwood.

14. Welch, H.G., Albertson, P.O., Nease, R.E, Bubolz, T.A. and Wasson, J.H., 1996. Estimating treatment benefits for the elderly: the effect of competing risks. Ann Intern Med, 124, 577–584.

15. Campbell, T. Colin, Campbell, Thomas M. II, Robbins, John and Lyman Howard, 2006. The China Study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss and Long-term Health. Ben-bella Books.

16. Dobson, R., 2006. Breast cancer incidence rises in contaminated areas 10 years after explosion at Chernobyl reactor. BMJ, 332, 567.

17. Jakes, R.W and others, 2002. Mammographie parenchymal patterns and self-reported soy intake in Singapore Chinese women. Cancer Epidemiological Biomarkers Prev, 11, 608–613.

18. www.cancer.org;

www.cancer.org/docroot/CRI/content/CRl_2_4_2X_What_ are_the_risk_factors_for_breast_cancer_5.asp

19. Dobson, R., 2006. Diethylstilbestrol increase risk of breast cancer death. BMJ, 333, 64.

20. www.cancer.org/docroot/CRI/content/CRI_2_4_2X_What_ are_the_risk_factor s_for_male_breast_cancer_28.asp

21. www.dep.iarc.fr/globocan/database.pdf

22. WHO International Agency for Research on Cancer (IARC), IARC Cancer Epidemiology Database. GLOBOCAN 2000. Cancer incidence, mortality and prevalence worldwide. Ferlay, J., Bray, F., Piesci, P. and Parkin, D.M. (editors), www.dep.iarc. fr/globocan/ database.pdf

23. Campbell, T.C., and Junshi, C., 1994. Diet and chronic degenerative disease perspectives from China. American Journal of Clinical Nutrition, 59, Suppl., 11 535-11 615.

24. Jakes, Rupert W, Duffy, Stephen Ж., Ng, Fook-Cheong, Gao, Fei, Ng, Eng-Hen, Seow, Adeline, Lee, Hin-Peng and Yu, Mimi C., 2002. Mammographic Parenchymal Patterns and Self-re-ported Soy Intake in Singapore Chinese Women. Cancer Epidemiology Biomarkers & Prevention, 11, 608–613.

25. Statistical Abstracts of the US, 1994 edition.

26. T. Colin Campbell, quoted in www.milksucks.com/osteo.html; Robbins, John, 1987, A Diet for a New America. Stillpoint Publishing; McDougall, John, 2000. The McDougall Program for Women; Plant, Jane and Tidey, Gill, 2003. Understanding, Preventing and Overcoming Osteoporosis. Virgin Books.

27. IARC Cancer Epidemiology Database. GLOBOCAN 2000, Cancer incidence, mortality and prevalence worldwide. Ferlay, J., Bray, F., Piesci, P., and Parkin, D.M. (editors), www.dep.iarc.fr/globocan/ database.pdf

28. Frassetto, L.A., Todd, K.M., Morris, R.C., Jr and Sebastian, A., 2000. Worldwide incidence of hip fracture in elderly women: relation to consumption of animal and vegetable food s. Journal of Gerontology: Medical Sciences, 55 A. 10, M585-M592.