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   1. Hambrecht, R., C. Walther, S. Mobius-Winkler, et al., “Percutaneous Coronary Angioplasty Compared with Exercise Training in Patients with Stable Coronary Artery Disease: A Randomized Trial,” Circulation 109, no. 11 (2004): 1371-78.

   2. Folkman, J., and R. Kalluri, “Cancer Without Disease,” Nature 427, no. 6977 (2004): 787.

   3. Faggiano, F., T. Partanen, M. Kogevinas, et al., “Socioeconomic Differences in Cancer Incidence and Mortality,” International Agency for Research on Cancer Scientific Publications 138 (1997): 65-176.

   4. Davis, D. L., The Secret History of the War on Cancer (New York: Basic Books, 2007).

   5. Campbell, T. C., The China Study (Dallas, TX: BenBella Books, 2005).

   6. Marshall, B., “The Campylobacter pylori Story,” Scandinavian Journal of Gastroenterology 146 (supp.): 58-66.

   7. Ornish, D., G. Weidner, W. R. Fair, et al., “Intensive Lifestyle Changes May Affect the Progression of Prostate Cancer,” Journal of Urology 174, no. 3(2005): 1065-69; discussion 1069-70.

   8. Andersen, B. L., et al., “Psychologic Intervention Improves Survival for Breast Cancer Patients: A Randomized Clinical Trial,” Cancer 113 (2008): 3450-58.

   9. Ballard-Barbash, R. and A. McTiernan, “Is the Whole Larger Than the Sum of the Parts? The Promise of Combining Physical Activity and Diet to Improve Cancer Outcomes,” Journal of Clinical Oncology 25, no. 17 (2007): 2335-2337.

   10. Pierce, J. P., et al., “Greater Survival After Breast Cancer in Physically Active Women with High Vegetable-Fruit Intake Regardless of Obesity,” Journal of Clinical Oncology 25, no. 17 (2007): 2345-51.

   11. World Cancer Research Fund, Food, Nutrition and the Prevention of Cancer: A Global Perspective (London: World Cancer Research Fund and American Institute for Research on Cancer, 2007), xxiii.